Mascaron par Ginestet

Vintage: 2010
Appellation: Bordeaux
Grape Varieties: 59% merlot, 28% cabernet sauvignon, 13% cabernet franc
Presentation: This wine comes in a splendid garnet red colour. On the nose, it is marked by notes of black fruit intermingled with spicy fragrances, the sign of optimal ripeness. The woody aromas lend body to the wine which offers an excellent length backed by fine, silky tannins.
Food and Wine matching: Best served at between 16° and 18°, this red wine will be greatly appreciated with red meat (roast beef or fillet steak) or with duck fillets cooked over a wood fire.
SKU: 54577

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